Kitchen Manager – The Standard

Join our dynamic team at The Standard, located at 360 Elgin St. We are seeking an experienced and motivated Kitchen Manager to lead our kitchen operations and ensure the highest quality of food and service.

Responsibilities:

– Oversee daily kitchen operations
– Manage kitchen staff and schedules
– Ensure food quality and consistency
– Monitor inventory and order supplies
– Maintain kitchen cleanliness and safety standards
– Collaborate with front-of-house staff to provide excellent customer service

Qualifications:
– Proven experience as a Kitchen Manager or similar role
– Strong leadership and communication skills
– Knowledge of kitchen equipment and sanitation standards
– Ability to work in a fast-paced environment
– Culinary school diploma or degree in food service management is a plus

Please submit your resume and a cover letter detailing your experience and why you are a perfect fit for this role.

We look forward to meeting you and seeing how you can contribute to our team!