Head Baker

3150 Highway 7, Concord, ON, L4K 5R6
$60,000 annually / 37 hours per Week
Permanent employment; Full time; Day, Early Morning, Morning
Starts as soon as possible
1 vacancy
Languages: English
Education: No degree, certificate or diploma
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Bakery

Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare pastry for special occasions, such as weddings and birthdays
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Train staff
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Organize and maintain inventory
Operate machines and equipment
Supervision: 3-4 people
Experience and specialization
Cuisine specialties: Italian cuisine
Food specialties: Breads and rolls

Work conditions and physical capabilities
Ability to distinguish between colours
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Manual dexterity
Standing for extended periods

Personal suitability
Accurate
Excellent oral communication
Judgement
Team player

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees

Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Apply by email
salcalabrese1963@icloud.com