Kitchen Manager/Assistant Kitchen Manager

The Royal Oak is currently looking for qualified candidates to fill Kitchen Manager and Assistant Kitchen Manager positions.
Kitchen Manager applicants should have 3-5 years kitchen experience and Food Safety certification. You are hands on and have experience with ordering, scheduling and inventories.
Assistant Kitchen Managers should have strong high volume cooking skills and be looking for an opportunity for advancement.
Able to work a variety of shifts and a willingness to learn new ordering, scheduling and inventories.
We offer a competitive salary, employee health and dental benefits, tip sharing.
Apply by responding to this ad.