Dishwasher

Reporting to the F&B Manager at Red Shores Charlottetown, the successful candidate will be responsible to maintain cleanliness of the kitchen and assist fellow employees as required.

• Responsibilities
  • Cleans and stores dishes, glassware and silverware used by food and beverage and ensures that work area is clean and organized at all times.
  • Clean dishes according to Standards.
  • Cleans and organizes equipment and work area.
  • Control usage of store supplies.
  • Notify Supervisor of damage to or problems with equipment.
  • Control the use of dishwashing equipment, feed detergents and checks temperature controls.
  • Safe and effective use of equipment.
  • Adhere to and comply with all safety regulations when handling hazardous materials according to MSDS.

• Qualifications
  • Requires high school diploma or comparable combination of equivalent working experience and education.
  • Experience in a related field of one or more years in a fast-paced work environment is considered an asset.
  • Must be able to work Shift work as our business is ever changing.
  • Ability to work in a team environment.

Red Shores Race Track & Casino