Poultry processing
Khalid Salhi
– Slaughter livestock and remove viscera and other inedible parts from carcasses.
– Remove feathers, singe and wash poultry to prepare for further processing or packaging.
– Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use.
– Remove bones from meat.
– Cut poultry into parts.
Additional information:
Word conditions and physical capabilities
– Repetitive tasks
– Handling heavy loads
– Physically demanding
– Manual dexterity
– Attention to detail
– Hand-eye co-ordination
– Combination of sitting, standing, walking
– Bending, crouching, kneeling
Weight handling : Up to 23kg (50lbs)
Experience : Will train
Personal Suitability : Accurate , Team player
Company provides:
Tools , Safety equipment, Gear , Safety glasses, Goggles, Gloves, Mask.
HOW TO APPLY:
By email : solutiontravailgeneral2@gmail.com
This job posting includes screening questions. Please answer the following questions when applying:
º Are you currently legally able to work in Canada?
º Are you willing to relocate for this position?
º Do you have previous experience in this field of employment?
ONLY APPLY TO THIS JOB IF:
– YOU ARE A CANADIAN CITIZEN, A PERMANENT OR A TEMPORARY RESIDENT OF CANADA.
– YOU HAVE A VALID CANADIAN WORK PERMIT.
IF YOU ARE NOT AUTHORIZED TO WORK IN CANADA, DO NOT APPLY. THE EMPLOYER WILL NOT
RESPOND TO YOUR APPLICATION.
Advertised until : 2023-12-01
Job Types: Full-time, Permanent
Salary: $17.20-$18.00 per hour
Benefits:
On-site parking
Flexible Language Requirement:
French not required
Schedule:
Day shift
Evening shift
Monday to Friday
Night shift
Weekends as needed
Supplemental pay types:
Overtime pay
Work Location: In person