HIRING FOR LINE COOKS IN BURLINGTON

Requirements ;

Previous experience as a Line Cook or similar role in a fast-paced kitchen environment.
Knowledge of various cooking techniques and recipes.
Ability to work efficiently under pressure.
Strong attention to detail and a passion for food quality.
Good communication and teamwork skills.
Availability to work flexible hours, including evenings, weekends, and holidays.
Food Handler Certification (preferred)
Culinary certification or diploma from a recognized culinary institution (preferred)

How to Apply: If you are a motivated and talented Line Cook looking to join a vibrant team, we would love to hear from you follow the link below and fill up the form.
https://forms.gle/55J9omUCbeYTRtUb8
or send resume at dispatch@fchrservices.com or call at 905-664-9365