1 Cook and 1 Helper/Market Vendor at a Specialty Food Business
Bear River Culinary
About Us: We are a dynamic specialty food vendor located in Bear River, NS, specializing in a wide array of Asian cuisine. We supply a variety of hot, refrigerated, and frozen foods to local retailers and farmers markets. We’re a team of creative entrepreneurs who thrive on innovation and are looking to welcome new members who share our passion for food and flair for creativity.
Positions:
Full-Time Cook
Full-Time Helper/Market Vendor
Cook Responsibilities:
Inventory management
Processing of meat and vegetables
Preparing meals and sauces
Packing orders for delivery
Maintaining kitchen hygiene
Helper/Market Vendor Responsibilities:
Assisting the cook with food preparation
Traveling to and from farmers markets (company vehicle provided)
Setting up and taking down the market stall
Serving food to customers
Working towards independently managing the market stall
Qualifications:
Cook: Minimum of 2 years of cooking experience
Helper/Market Vendor: Class 5 license ,no prior experience necessary, training will be provided
Location: Bear River, NS, B0S 1B0
Salary:
Cook: $18-$20 per hour
Helper/Market Vendor: $18-$20 per hour
Work Environment: If you’re someone who loves to experiment with new ideas and enjoys the excitement of a fast-paced, evolving marketplace, you’ll find a perfect fit with us. We value team players who are eager to contribute to our collective success and bring fresh perspectives to our offerings.
Start Date: Immediate
How to Apply: Please send your resume and a brief cover letter explaining why you would be a great fit for our team to armand.marchand@live.ca
We look forward to cooking up success with you!